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Characteristics and usage precautions of vacuum mixing bucket
Date: 2023-07-26Read: 12
A vacuum mixing bucket is a controlled temperature water bath heating mixing bucket that can withstand certain positive and negative pressures inside. The bucket has a compact structure, smooth and uniform mixing, and low noise. The barrel is equipped with temperature control components and temperature indicators, making it easy to operate. Widely used in industries such as pharmaceuticals, food, and fine chemicals as a heating and homogenization device.
  Vacuum mixing bucketKey Features:
1. All made of stainless steel material, in compliance with GMP requirements.
2. The bucket lid is equipped with an air inlet joint, a safety valve, and a pressure gauge, as well as a vacuum port and a high-level discharge port, ensuring safe and reliable operation.
3. The barrel body is a three-layer structure, with a heating water jacket between the inner and middle layers, and high-efficiency insulation material between the middle and outer layers; The lid of the barrel is double layered and filled with high-efficiency insulation material, which has high heat transfer efficiency and does not affect the ambient temperature.
4. This bucket is particularly suitable for the small-scale sol-gel process in the production of soft capsules. It can be used for sol-gel and gel storage, and can achieve ground pressure glue delivery through pressure control.
Precautions for using vacuum mixing bucket:
1. It should be operated strictly according to the working pressure and temperature marked on the nameplate of the vacuum mixing drum to avoid danger.
2. Strictly abide by the regulations on cooling, oil injection, etc. in the user manual of the vacuum mixing drum, and do a good job in equipment maintenance and upkeep.
3. Typical mixing tanks are mostly atmospheric pressure equipment, and should be operated according to the operating procedures of atmospheric pressure equipment.
4. Regularly inspect the mixing situation inside the vacuum mixing tank, tighten loose bolts, and replace relevant components if necessary.
5. Regularly listen for any abnormal vibrations and sounds inside the tank.
6. Check whether safety devices such as safety valves, explosion-proof membranes, pressure gauges, thermometers, etc. are accurate, sensitive, and functional, and whether safety valves and pressure gauges have been calibrated.
7. According to different production processes such as dairy, pharmaceutical, biotechnology and other industries that require high hygiene standards, it is necessary to strictly pay attention to the cleaning and daily maintenance of mixing drums and ingredient tanks.