CIP cleaning equipment is widely used for cleaning and purifying production equipment with strict hygiene requirements in industries such as beverages, dairy products, fruit juices, alcoholic beverages, and pharmaceuticals. Including container bodies, pipelines, pumps, filters, and the entire production line, without the need for manual disassembly or opening, a certain temperature of cleaning solution is sprayed and circulated through a closed pipeline on the inner surface of the equipment within a predetermined time to achieve the purpose of cleaning. CIP cleaning, also known as cleaning positioning or on-site cleaning, refers to the method of using high-temperature, high concentration cleaning solution to exert strong force on equipment and devices without disassembling or moving the device, to clean the contact surfaces with food and requirements.
CIP cleaning equipment mainly has the following characteristics:
1. Compact design, easy installation, maintenance, and debugging; All pneumatic and electrical components are made of imported materials, with stable and reliable performance. The modular structure composed of functional blocks allows for manual control, automatic selection, and touch screen prompt operation, making it intuitive and easy to understand.
2. Remove drug residues, prevent microbial contamination, and avoid interference between batches;
3. Comply with GMP requirements and verify the cleaning process;
4. Can rationalize production plans and improve production capacity;
5. Following the programmed steps can effectively prevent operational errors, improve cleaning efficiency, reduce labor intensity, save labor, and improve drug quality compared to hand washing operations;
6. Reduce cleaning costs and minimize the consumption of water, cleaning agents, and steam;
7. Can increase the service life of machine components;
8. Safe and reliable, the equipment does not need to be disassembled;
9. One of the prerequisites for hygiene standards in drug production is the elimination of cross contamination of active ingredients and foreign insoluble particles. Reduce or eliminate contamination of drugs by microorganisms and heat sources. The product has the characteristics of high automation, easy operation, and reasonable price.