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Jining Tianhua Ultrasonic Electronic Instrument Co., Ltd
What industries can ultrasonic extraction machines be widely used in?
Date: 2025-09-24Read: 5
Ultrasonic extraction machines, with their advantages of high efficiency, energy saving, and low-temperature extraction, are widely used in the following industries:
1、 Food industry
1. Juice and beverage processing: increase juice yield and filtration speed, reduce pectin viscosity.
2. Oil processing: such as walnut kernel oil, peanut oil, etc., to improve the extraction rate of unsaturated fatty acids.
3. Sugar and seasoning: Shorten sugar beet extraction time and improve sugar extraction speed.
4. Spice and pigment extraction: such as chili red, chlorophyll, etc., optimize extraction efficiency.
2、 Pharmaceutical and Health Products Industry
1. Extraction of traditional Chinese medicine: Quickly destroy plant cell walls and increase the extraction rate of effective ingredients such as flavonoids and polysaccharides.
2. Antioxidants and active ingredients: Extract high value-added components from plant waste (such as skin and roots).
3. Biopharmaceuticals: used in scenarios such as cell lysis and gene transfer.
3、 Agriculture and Environmental Protection
1. Seed treatment: Ultrasonic treatment of rice seeds can improve germination rate and shorten growth cycle.
2. Pesticide residue detection: Quickly extract harmful substances from agricultural products for pollution-free testing.
3. Agricultural waste utilization: extracting components such as ferulic acid from corn cobs and wheat bran.
4、 Chemical and Industrial
1. Organic/inorganic separation: used for purification and component analysis of industrial raw materials.
2. Cosmetics ingredients: Extract plant essential oils (such as lavender and bergamot) for use in skincare products.
5、 Other fields
1. Environmental Science: Dealing with organic pollutants in water samples or soil.
2. Laboratory research: Used for sample pretreatment in fields such as biochemistry and microbiology.
technical advantage
1. Efficient and energy-saving: The extraction time is shortened to 20-40 minutes, and the efficiency is improved by 50-500%.
2. Low temperature protection: Avoid high temperature damage to thermosensitive components such as vitamins and polyphenols.
3. Green and environmentally friendly: reduce the use of organic solvents and lower wastewater pollution.
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