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Starch sugar membrane separation technology for improving product quality
Date: 2025-12-27Read: 6

In recent years, with the sustained and rapid development of China's economy, the continuous improvement of residents' living and consumption levels, the strong support and promotion of the starch sugar industry by the government, as well as the gradual increase in public awareness and recognition, have provided favorable conditions for the development of the domestic starch sugar market.

Starch sugar refers to a collective term for sugars produced through acid, acid enzyme, or enzymatic methods using starchy grains, potatoes, and other raw materials, such as maltose, glucose, and fructose syrup. Throughout history, sucrose has always held a dominant position in China's sugar market, while starch sugar, as an important supplementary sugar, has a market position second only to sucrose. Starch sugar has been widely used in various industries such as food, medicine, and papermaking for a long time. It plays a huge role in people's lives and can even save lives.


淀粉糖膜分离技术用于提高产品质量

Compared with the production of sucrose, the production of starch sugar has several advantages. It can use any type of starch crop as raw material and is not limited by region or season. Due to these advantages, not only sugar deficient countries are vigorously developing starch sugar production, but also countries with well-developed sucrose industries are vigorously developing starch sugar production.

Corn, cassava, and sweet potatoes all contain starch sugars, and we usually use corresponding processes to extract them. Compared with the traditional vacuum drum process, Literide uses starch sugar membrane separation technology to filter the saccharified liquid through the membrane. The filtered clear liquid has good flux stability and does not require the addition of filter aids. Moreover, the protein removal rate and light transmittance of the filtered clear liquid are better than those of the vacuum drum. Effectively reducing the frequency of subsequent process pollution, decreasing the amount of cleaning agents used, and lowering operating costs. The quality and recovery rate of starch sugar products have significantly improved.

Membrane separation technology simplifies the multiple processes of traditional processes, resulting in not only good product quality but also low production costs and good economic benefits. Membrane components have good corrosion resistance, high temperature resistance and other characteristics, and can be used in the production of starch sugar, solving the disadvantages of traditional processes and having advantages.

Nowadays, there is an increasing demand for starch sugar extracts, and the starch sugar membrane separation process also needs to be industrialized. Literide customizes cost-effective process packages based on the processing requirements of starch sugar extraction, conducts comprehensive analysis and rational design of the entire membrane separation system, effectively controls the design, manufacturing, and production processes of the membrane separation system, and achieves the dual combination of economic performance and technical advantages of the entire process package, thereby providing customers with both professional and comprehensive process package design.