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Syrup Filling and Capping Machine: The "Efficient Packaging Guardian" for Liquid Formulation Production
Date: 2025-08-17Read: 6
In the liquid formulation production lines of the pharmaceutical and food industries,Syrup filling capping machineAccurately inject viscous syrup liquid into the container and seal it to ensure product quality and production efficiency through automated processes. This integrated equipment, which integrates functions such as filling, capping, and conveying, can adapt to 10-200ml glass or plastic bottles. With a filling accuracy of ± 0.5ml and a processing capacity of 60-120 bottles per minute, it has become the core equipment for large-scale production of cough syrup, honey, fruit syrup, and other products. ​

糖浆灌装旋盖机

In the production of children's cough syrup, the anti drip design and hygiene standards of the syrup filling capping machine are particularly critical. Due to the high viscosity of syrup (usually between 500-1500cP), traditional filling heads are prone to wire drawing. However, the new equipment adopts a piston type filling system driven by a servo motor, combined with a silicone anti drip valve, which can cut off the liquid flow at the end of filling and control the residual amount at the bottle mouth within 0.1g. ​
The temperature control function of the equipment shows advantages in the filling of honey and other food syrup. Honey is prone to crystallization in low temperature environments, leading to a decrease in fluidity. The jacketed storage tank of the syrup filling capping machine can maintain a constant temperature of 40-50 ℃ through hot water circulation to keep the material flowing. At the same time, its torque adjustable screw cap device can adapt to different types of bottle caps such as screw caps and anti-theft caps, ensuring a tight seal while avoiding glass bottle neck damage. ​
In the packaging scenario of low-dose syrup, the flexibility of the equipment meets diverse production needs. For the common 30ml and 50ml syrup specifications in the health product industry, the filling capping machine can quickly switch parameters through a touch screen, and the adjustment time for changing bottle types does not exceed 30 minutes. The metal detection and weight sorting module equipped with it can automatically remove unqualified products, achieving a factory qualification rate of 99.98%. ​
From pharmaceuticals to food, syrup filling and capping machines, with their precise, efficient, and hygienic characteristics, have become the core guarantee for liquid formulation packaging, promoting the automation and intelligence upgrade of viscous product production.