CIP Cleaning Equipment - Sanxi Group - CIP Cleaning Tank Manufacturer

CIP cleaning equipment belongs to container equipment for cleaning, including pipeline cleaning, container cleaning, and circulation cleaning system for production line equipment. CIP is widely used in food and beverage production enterprises with a high degree of mechanization, such as beverages, dairy products, fruit juices, and alcoholic beverages.

CIP equipment generally includes a cleaning solution storage tank, a spray cleaning head, a liquid delivery pump, pipeline fittings, and a program control device, together with the complete set of equipment to be cleaned, to form a cleaning cycle system. According to the selected process conditions, the program is pre-set and input into an electronic computer for fully automatic operation.

Compared with traditional cleaning methods, CIP cleaning agents have the main advantages of saving operation time and manpower, improving efficiency, rationalizing production plans, and increasing production capacity. They can also save cleaning agents, steam, water, and production costs, and increase the service life of machine components.

The core of CIP cleaning equipment is the CIP cleaning station, which usually has two tank, three tank, four tank, and five tank types. Currently, four tank types (acid tank, alkali tank, water tank, and recovery tank) and five tank types (alkali tank, acid tank, hot water tank, recovery water tank (neutralization tank), and clean water tank) are the most common. The solutions stored in each cleaning tank are different, and different cleaning processes and detergents will be designed according to the cleaning needs.

Factors affecting CIP cleaning

1. Time: mainly refers to the time of contact and interaction with the cleaned surface; Generally speaking, the longer the cleaning time, the better the effect. But in industrial production, it is necessary to ensure the production rate and set the cleaning time according to the actual specific situation.

2. Mechanical action: Mechanical action is affected by flow velocity, flow rate, and pressure, and should be treated with emphasis

3. Chemical action: For chemical action, the main focus is on the selection and concentration of cleaning agents. Suitable detergents can be selected based on their cleaning ability and the difficulty of residual rinsing.

4. Temperature: Although the cleaning speed and dissolution rate will increase with the increase of temperature, if the temperature is too high, residual protein components may denature, making the equipment more difficult to clean. So it's not that the higher the temperature, the better.

Sanxi Group is a professional manufacturer【CIP cleaning equipment】Manufacturer, integrating product research and development, engineering design, processing and manufacturing, and project installation, looking forward to working together with you!